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食谱
:
褐色高汤
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来自维基文库,开放的世界,开放的书
(重定向自
食谱:褐色高汤
)
食谱
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食谱
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食材
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设备
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技巧
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食谱歧义消除页面
褐色高汤
通常分为以下三种
牛肉褐色高汤
小牛肉褐色高汤
蔬菜褐色高汤
蔬菜褐色高汤主要用于素食菜肴中。
隐藏的分类
食谱歧义消除页面
华夏公益教科书