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食谱
:
马来西亚美食
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来自维基教科书,为开放世界提供开放书籍
食谱
|
食材
|
菜系
|
东南亚菜系
Arisa
– 一道罕见的传统鸡肉菜肴
欧亚Smore
– 牛肉炖肉
肉骨茶
– 猪肉排骨药膳汤
榴莲糯米饭
– 糯米搭配榴莲
椰香饭 (Nasi Lemak)
– 一种用椰奶烹饪的米饭
芭提雅炒饭
– 用煎蛋和辣椒酱覆盖的炒饭
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菜系
马来西亚食谱
按国家分类的菜系
华夏公益教科书